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Dairy Free Bulletproof Coffee
by Amanda Nolan-Durbin December 02, 2020

Boost your morning coffee and make it ‘bulletproof’ by adding cacao butter. By switching out dairy that’s traditionally used in the bulletproof coffee and using cacao butter as the base, it gives the coffee a subtle hint of chocolate and makes it super creamy. Perfect for those looking to start the day with a dairy-free drink.

Posted in Bulletproof coffee

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Dairy Free Bulletproof Coffee